October 9, 2015
Whether we’re picking a vacation spot or a new place to live, it’s safe to say that we let our stomachs guide our decisions. We want a city with great regional dishes and innovative chefs, and, well, restaurants with character (an alfresco farmhouse table just does something to us). Here are our picks for America’s ten best food cities, whether you’re pondering a move, r just lunch.
Welp, it’s hard to know where to begin with New Orleans, a city unlike any other in America, where food is fundamental to nearly everything. The logical place, of course, is Café Du Monde, over a powdered-sugar beignet and a steaming cup of café au lait. Move on to Creole classics like jambalaya and gumbo, catfish po’ boys, chargrilled oysters and anything cooked by John Besh.